From the Grill
It is believed that Afghan Soldiers introduced kebabs to India, who used to grill meat on their swords over open fires. Later on skewers became a substitute for the swords and an infinite variety of refined techniques were introduced by the Royal Cooks of the Afghan Kings.
The rustic art of cooking Kebabs is a sublime art that we at Khan Saheb are proud to master and be able to create and bring to your plate these mouth melting kebabs which have chronicles of their own that are worthy told and savoured.
Khan Saheb Rolls
We at Khan Saheb understand that when hunger strikes, you need something quick and delicious to satiate it and there’s nothing like a loaded roll. Without compromising on health, we bring you rolls that are nutritious, healthy and fill you without being too heavy. Choose from our variety of breads and we’ll make it roll!